Japanese Kitchen Knife Shosui – Damascus All Purpose (Santoku) – 69 Layers 180mm

NZ$180.00

Out of stock

Authentic Japanese Kitchen Knife

Discover this premium Japanese All-Purpose (Santoku) Knife, made in Tsubame City, Japan.

Features of this Knife

This refined Damascus All-Purpose (Santoku) Knife features a striking 69-layer Damascus pattern, with elegant ripples across the blade that catch the light and highlight its craftsmanship.

Featuring a VG-10 stainless steel core, this knife offers excellent sharpness, durability, and corrosion resistance. VG-10 is highly regarded in Japan for its reliable, high-performance cutting ability.

The handle is crafted from layered reinforced wood, offering attractive grain patterns, exceptional durability, and a comfortable, secure grip for extended use.

The integrated handle-and-blade design allows for effortless cleaning and enhanced hygiene. A metal bolster between the blade and handle provides hand protection, improves balance, and adds a refined decorative accent with subtle variations in materials and finishes.

Type, Size, Material & Care Instructions

  • Type: All-Purpose Knife (Santoku)
  • Blade size: 180mm
  • Total length: 310mm
  • Weight: 209g
  • Box dimensions: 355mm × 70mm × 25mm
  • Blade material: Damascus Steel (Core: VG-10 Stainless Steel / Side: 69-Layer Damascus)
  • Handle material: Laminated Reinforced Wood
  • Hardness: HRC 61±1
  • Made in Japan (Tsubame City, Niigata)
  • Care: Do not wash in the dishwasher.

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