over 20cm
Showing all 5 results
- Blade Material
Japanese Kitchen Knife Seki Sanbonsugi – Damascus Chef’s Knife (Gyuto) – 67 Layers 210mm
NZ$180.00 - Blade Material
Japanese Kitchen Knife Seki Sanbonsugi – Sashimi (Sushi) 210mm (Single-edged)
NZ$68.00 - Best Seller
Japanese Kitchen Knife Shosui – Damascus Chef’s Knife (Gyuto) – 69 Layers 200mm
NZ$190.00